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Deli Meats
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IKBAL Beef Soudjouk - Mild (10oz)
$5.99
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NEW PRODUCT! This Turkish soudjouk tastes subtly of garlic. Tucked between two slices of white bread with a swipe of mustard or mayo, this classic soudjouk will time-travel you right back to childhood. For a variation serve up fried with eggs for a delicious breakfast or serve up as side dish for lunch or dinner fast, easy and delicious.
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Ikbal Beef Soudjouk - Mild (1LB)
$8.99
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Soudjouk, or sucuk, is a dry sausage made with 100% beef and unique Mediterranean spices. It is one of the most common items in the Turkish cuisine, especially for breakfast. Be ready to host guests from your neighborhood since no one is going to resist this smell.

You can serve soudjouk alone or with eggs for breakfast. It is also a great topping for your pizza. Using it as an ingredient with beans is another brilliant idea. All you need to do is just slice it and heat it up. Learn More
Mortadella Plain
$6.69
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This is for those who do not like nuts or olives in their Mortadella. It can be sliced and eaten cold in sandwiches or as an entre with other deli products. Learn More
Mortadella with Green Olives
$6.99
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Delicious Mediterranean Green Olives add unique flavor to this original Mortadella recipe. It can be sliced and eaten cold in sandwiches or as an entre with other deli products. Learn More
Mortadella with Peppercorns
$2.99
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Peppercorns are very popular in Mortadella. Whole black pepper beans give a distinctive flavor. Similar to other deli products, It can be sliced and eaten cold. Learn More
Mortadella with Pistachios
$6.99
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A deli meat great for the gourmet and the every day. Learn More
Nema Beef Soudjouk - Hot (10oz)
$5.99
Add to Cart
This Turkish soudjouk tastes subtly of garlic. Tucked between two slices of white bread with a swipe of mustard or mayo, this classic soudjouk will time-travel you right back to childhood. For a variation serve up fried with eggs for a delicious breakfast or serve up as side dish for lunch or dinner fast, easy and delicious.
Learn More
Nema Beef Soudjouk - Hot (1LB)
$8.99
Add to Cart
Soudjouk, or sucuk, is a dry sausage made with 100% beef and unique Mediterranean spices. It is one of the most common items in the Turkish cuisine, especially for breakfast. Be ready to host guests from your neighborhood since no one is going to resist this smell.

You can serve soudjouk alone or with eggs for breakfast. It is also a great topping for your pizza. Using it as an ingredient with beans is another brilliant idea. All you need to do is just slice it and heat it up. Learn More
Items 9 to 16 of 19 total Page:
  1. Previous
  2. 1
  3. 2
  4. 3
  5. Next
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View as: Grid  List  Sort by: Position| Name| Price